REFRIGERATED PIZZA AND SALAD PREPARATION COUNTERS

Technicial Specifications

- Capacity for 2 door refrigerator : 8 pieces of 1/4-100 gastronom container.
- Capacity for 3 door refrigerator:10 pieces 1/4-100 gastronom container.
- Working temperature; 0º C , + 5º C (at ambient temp.43º C)
- 220 V-230 V -1 +N -50 60 Hz electrical power.
- ”CFC Free” , R-134 A refrigerant gas.
- 40 kg/m3 density.
- Electronic temperature and defrosting control and display.
- Automatic evaporation of water during defrosting.
- Removable,conditioning compressor.
- Fan cooling.
- ”Ozone-friendly” 48 mm thickness polyurethane isolation.
- Self closing doors.
- Rounded front top edges.
- Copper tube evaporator with aluminum fins.
- Adjustable,stainless steel shelf housing,plastic coated shelves.
- Stainless steel body.

Product Table

Energy Type

Code

Description

Dimensions

Weight

Net

Power

Capacity

(mm)

(kg)

(m3)

(kW)

(lt)

MYP.150.80.01-PSY

Refrigerated Pizza and Salad Preparation Counter (Double Doors)

1500x700x850/1350

115

0,9

0,35

300

MYP.200.80.01-PSY

Refrigerated Pizza and Salad Preparation Counter (Trible Doors)

2000x700x850/1350

140

1,2

0,35

500



+ Extra Granite Table